Strawberries dipped in YOGURT
Prep Time: 10 minutes
Total Time: 10 minutes
Ingredients:
1 quart fresh strawberries
1/2 cup low-fat vanilla yogurt
1/4 cup granola
Preparation:
Wash and dry strawberries with a paper towel. Do not remove stems.
Beat yogurt until very smooth.
Place granola in a small bowl.
Dip strawberries, one at a time, first in the yogurt, then into the granola, pressing gently with your fingers to help the granola adhere.
Place strawberries on a plate. Refrigerate until ready to serve.
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